cabbage barley casserole

Mix. Switch your location and language to explore all of our resources. 2 dl pearls of barley Interesting. Cover and bake at 350 for 30 minutes. No cholesterol and no added sugar, just creamy and sweet bananas! Second, parboil the rice (as you would for tahdig or biryani) and sprinkle it lightly between the layers. Add ground beef, onion, salt, and pepper to the pan. Cover the baking dish tightly with foil . garlic, carrots, stew beef, barley, beef broth, onion, red wine and 9 more. Dinner is served! Morton kosher salt, divided, Tbsp. I made this cabbage casserole recently and followed your recipe. For my taste, though, this recipe provided more of a jumping off point than something I'd make a part of my regular rotation. from One Pan. cowberry jam.[3]. Simmer for 10 minutes, and then return the sausages to the pan. 44 ratings. Dollop reserved sauce on top. That is was good cooking is all about. Enter your email below to get our recipes sent to your inbox when a new one is published! My family enjoyed it. Beef Cabbage Barley Soup - Ahead of Thyme Or simply estimate the time this recipe will take so I can avoid at all costs. 3 tbs butter Heat a large pan over a medium heat. Restaurant recommendations you trust. Cut a small V in the bottom of each leaf, about " big, to remove the thickest part of the fibrous stalk. * Percent Daily Values are based on a 2,000 calorie diet. Spoon mixture into 2-quart casserole. In a large saucepan add the butter and melt it and add in the chopped cabbage and onion. For a quick prep time, I simply layer everything in a baking dish and bake. Haven't tried the recipe as yet but my preliminary thoughts would be: rice and dairy just doesn't do it for me, the overhyped risotto notwithstanding, with a nod to kheer and other puddings . Chicken Barley Stew Meanwhile, chop cabbage into 1" squares, rinse and shake dry. Add cheese; stir until melted. "Cabbage casserole, a loved and delicious home-made food", https://en.wikipedia.org/w/index.php?title=Kaalilaatikko&oldid=989497245, Articles containing Finnish-language text, Creative Commons Attribution-ShareAlike License 3.0, This page was last edited on 19 November 2020, at 09:25. 2. Cheese is an optional topping, so feel free to omit it if thats your preference. Was it a nice combination of similar ingredients? Spread 8 oz. Forget the tedious rolling of cabbage try making this easy lazy cabbage roll casserole!, Related: Roasted Brussels Sprouts And Asparagus With A Tangy Sauce. Yes, it can. Diamond Crystal or 1 tsp. In a small bowl, add the soup, mayonnaise and garlic powder and mix well. Chicken and barley casserole - World Cancer Research Fund This is a really tasty, hearty dinner! Bake for 25 minutes, until barley is slightly softened. A Modern Bakers Guide to Old-Fashioned Desserts, Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together, Subscribe to The Kitchen Magpie on YouTube. With plenty of mayo, condensed cream of mushroom soup, and a whole lot of cheese, this is the kind of side dish that you almost think should be a main meal on its own. My whole family really enjoyed it. tablespoons soy sauce. Here, too, the menu is decidedly classic with a leaning toward meat dishes and steaks (though there are also pasta and fish options). Heat oven to 400. Enjoy. Add tomato sauce, diced tomatoes, beef broth, vinegar, salt, pepper, majoram, and paprika. Stir in tomato juice, salt and pepper and bring to a low boil. (about me), 2 teaspoons Diamond Crystal kosher salt (or 1 teaspoon fine salt), 1 medium green cabbage roughly chopped (1 lb. Reduce heat, cover and simmer 30 minutes. Let cool for a few minutes before serving. See my privacy policy for details. Add onion, apples and remaining salt and pepper; saut for about 5 minutes or until onion is softened. If you skipped the cooking step, you would get a lot of extra water sitting in your casserole that would make everything unpleasantly soupy. Why Not Try Different Cheeses For The Topping. Cook, undisturbed, until deeply browned underneath, about 5 minutes (or about 3 minutes if using plant-based meat). You dont need to cook them long, only for some 5+ minutes. Simply mix all the ingredients together with your favorite cabbage roll seasonings, top with tomato sauce, and bake until everything is cooked through. It does take time, but we end up eating off it for a couple days, so it saves me time in that respect. Finely grate zest of 1 lemon on Microplane over rice and add reserved dill; mix well to combine. The cabbage casserole can be frozen either before or after baking. 1 kg cabbage Submitted by: STEPFANIER, These pumpkin muffins are so simple to make. 284 pages total: 128 gluten free & dairy free wholesome recipes with high quality photos (including paleo, whole30 and vegan recipes: no refined sugar or highly processed foods. Cover dish with foil and set on a large rimmed baking sheet. Mix Tomato soup, 1/2 soup can of water and diced tomatoes together in a bowl until blended. Stir well to combine and cook for another 2 minutes. Brown meat in a large . Let cool 10 minutes before serving. I used a plant-based ground protein as instructed in the recipe. Teach Nutrition provides tools and resources for teaching health and nutrition from early childhood to high school. Freeze cooled soup in freezer containers. That is something I do not suggest doing. Unlike others in the comments, I did make this recipe as written before reviewing it. In a large skillet, melt half of the butter over medium-high heat. Combine cabbage, tomato sauce, onion, rice, and salt in a large mixing bowl. Next, layer 1/3 of the shredded cabbage in the bottom of a casserole dish (a 913 inch), followed by half of the ground beef and rice mixture. Add the remaining oil to the pan. Uncover dish and increase oven temperature to 425. Heat oil in a skillet and add of the cabbage and 2 tablespoons of water. Im a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Dairy Production Research Funding Program, Apple Oatmeal Muffins Recipe with Maple Syrup, 2 cups (500 mL) reduced-sodium chicken broth, 2 cooking apples cut lengthwise into thin wedges. Coat a 2-quart (7 x 11-inch) baking dish with butter. Season with plenty of ground black pepper and simmer for 20 mins, stirring occasionally. It can be reheated easily in the oven or on stove top by adding a touch of water and covering to provide steam inside. We recommend our users to update the browser. 4. Transfer to a 3-quart lightly greased (with cooking spray) baking dish. Part of the joy in cooking is exploration. Quick and Easy Corned Beef and Cabbage Casserole Recipe I used the Ritz crackers ( nice and tasty substitute for breadcrumbs) and pepperjack cheesesublime. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Pioneer Woman Cabbage Casserole - Table for Seven Other options to use: canned diced tomatoes, tomato soup, pasta sauce, tomato juice or fresh tomatoes and ketchup. This storecupboard grain makes a great alternative to rice or couscous. While pork bakes, return skillet to medium heat; add remaining butter and swirl to coat pan. This was easy (if a bit time consuming), satisfying, a little different from our usual weeknight fare we will be absolutely be making this again! Add water if needed, but only as much as the barley and lentils absorb. Transform it into comforting casseroles, whether it's unstuffed cabbage "rolls" or cabbage au gratin, with these delicious recipes. At this time you can shred some cheese if you like. Added some smoked paprika, and deglazed the meat with red wine and maple syrup. [2] Kaalilaatikko is usually served with lingonberry aka. Looking for more delicious Side Dish recipes? All rights reserved. While pork bakes, return skillet to medium heat; add remaining butter and swirl to coat pan. 100 Brilliant Meals, by Rukmini Iyer Some wine in the sauce. Add cup water and bring to a simmer. Add the cabbage with the bacon, and cook . However, if you arent a fan of the lightly oily and salty taste of Ritz crackers, then why not consider using some regular breadcrumbs instead? Cook for around 5 minutes, tossing and breaking up the meat with a wooden spoon until the beef is browned. This recipe is for a big casserole, mine was 29 x 19 x 7 cm. [2] Kaalilaatikko is usually served with lingonberry aka. For after mozzarella sets it is the devil to cut through for serving. Add the chopped cabbage and lemon zest and more water, if the liquid level is low. Tucked under a butter- and herb-rubbed bird, the cabbage, thick-cut bacon, and creamy potatoes meld into a caramelized, smoky, and irresistibly-tender trifecta. Over medium heat, heat the olive oil in a big, deep pan. hamburger, cabbage, barley casserole calories, White Beans, Spinach and Tomatoes over Linguine. 1. Submitted by: TWINMOM143, A variation of loose cabbage rolls made with barley rather than rice to add more fiber. Add ground beef, onion, salt, and pepper to the pan. Whisk flour and mustard into milk; gradually pour into skillet, stirring. 10 Best Beef Barley Soup with Cabbage Recipes | Yummly (Save any extra cabbage for another use.) 2 dl cream Transfer to an ungreased 2-qt. How would you rate Cabbage Roll Casserole? Okay, so I'm not Hungarian. Preheat oven 375 degrees F. Spray or brush a 9x13 casserole pan with oil and set aside. Set aside. I would rather burn down my house than clean it. Add cabbage and simmer 15 more minutes. I shredded the cabbage and lightly seared in butter rather than blanch the leaves. However, when you buy something through the retail links below, we earn an affiliate commission. Bake, uncovered, until heated through, 20 to 30 minutes. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. cowberry jam. My Hungarian mother would roll over in her grave. Assemble the cabbage roll casserole. Cabbage Roll Casserole - Spend With Pennies Serve the beef and cabbage with the sauce and hot cooked . Remove the pan from the heat and mix in one cup of shredded cheese. Continue reading, and have a nice meal! from One Pan. Crunchy, nutritious, and surprisingly filling, this cabbage casserole is all about providing a vegetable-rich side dish that feels like it it shouldnt be healthy. We had this delicous casserole for dinner. Stir in cabbage and caraway seeds. Once oil is hot, add beef stew meat then cook for about 5-6 minutes until browned on all sides. Pour into the . Copyright 2017 - 2022 Healthy Taste Of Life | Trellis Framework by Mediavine. Place first 8 ingredients in a 5- or 6-qt. Cook, stirring occasionally, until the vegetables soften, about 5 minutes. My neighbor had an abundance of cabbage, so a group of us had a contest to see who could come up with the best cabbage dish. Sprinkle the remaining cheese to the top. Mission Improbable: Eating Out in Jerusalem on Shabbat HAMBURGER-CABBAGE CASSEROLE. Stir well to combine and cook for 3-4 minutes until onions are soft and tender. Stir in mushrooms and salt. Put 1/2 of chopped onions over cabbage. Try these out: Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. slow cooker. Our tools and resources are designed for the curriculums of Alberta, Quebec, Saskatchewan, and the Maritimes. The slightly milder taste of Monterey Jack is ideal if you are not a fan of the sharpness of cheddar but still want a melty cheesy topping for your casserole. Heat through in a saucepan, stirring occasionally; add water if necessary. can whole peeled tomatoes. Both versions are delicious and satisfying. Pour in wine (if using) then beef stock and diced tomatoes with juice, bay leaf, basil . Lazy cabbage rolls baked in the oven are tender, juicy and tasty. Sounds delicious but what could I use instead of Ritz Crackers, I need GF. This dish tastes wonderful when seasoned with ground cumin and dried thyme. Sausage casserole recipes | BBC Good Food Bring to a gentle boil, stirring often. Add syrup after about 15 min. That little bit of cooking the cabbage and the onions together at the start adds a huge amount of flavor to the whole casserole, adding a ton of browning and caramelized flavor that you would otherwise totally miss if you didnt cook it a little at first. Its such an easy weeknight meal / dinner or you can pack it for the next day in your lunch box. Registered number: 861590 England. Top with of the meat sauce. Then continue by cooking in a deep pan (on medium heat) the chopped onion, garlic and carrot until soft. Pour off grease. Russian beet sauerkraut salad (Vinaigrette), Creamy Chickpea Salad With Cabbage (Vegan), Healthy Butternut Squash Casserole With Sweet Potato. ground cinnamon, and reserved garlic, and cook, stirring, 30 seconds. Cabbage Roll Casserole Recipe First, reduce the tomatoes until they reach a thick, almost paste-like consistency. Thaw in the fridge overnight before reheating. baking dish. Ad Choices. Preheat oven to 350. Simmer for another 20 minutes. Servings: 4. This recipe calls for the use of some good old-fashioned green cabbage, which is basically sold anywhere any kind of vegetable would be. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. A.Hill. In a large ovenproof skillet, saute the celery, carrots, onions and garlic in butter until tender. Just make sure not to overindulge, as it is so filling that it can easily take the place of your main meal if you arent careful! Preheat oven to 350 degrees F. Lightly grease a 2-quart casserole dish. Any type of meatless side dish would work, ranging from a lightcabbage coleslaw(for something creamy and crunchy), or add some sourness with a Russian beet sauerkraut salad (Vinaigrette), afermented carrot salad or a simple red cabbage sauerkraut. freshly ground black pepper and mix with your hands to incorporate. Drain and set aside. Stir in mushrooms and salt. Directions. Preheat oven to 350F. Chop the cabbage but leave out the center core if it is too dense / thick. Serve with a slotted spoon. from The Quick Roasting Tin, Get our latest recipes, features, book news and ebook deals straight to your inbox every week, The Happy Foodie, from Penguin, brings our community of world-leading cookery writers into your kitchen. Cabbage and meat in layers is what's interesting here. Rince the rice and cook covered with water until it comes to a boil, then remove from heat and rinse with cold water through a colander. There are many ways to enjoy this unstuffed cabbage roll casserole. Repeat with remaining beef mixture. All rights reserved. But I thought this casserole was easy to prepare, used accessible seasonings I already had at home, and tasted delicious! At this time you can shred some cheese if you like. Melt 2 tablespoons of the butter in a large skillet set over medium. 3 tbs syrup. Dinner is served. Return lamb to pan with stock, the water, barley and thyme, bring to the boil. Rice is typically included in the preparation of cabbage rolls; but, in my opinion, there is no need to use rice in this dish. Then continue by cooking in a deep pan (on medium heat) the chopped onion, garlic and carrot until soft. Add the onion, celery and carrot and cook gently for 56 minutes, stirring now and then, until softened. Heat 1 Tbsp. This whole meal was easy peasy to put together. Cook for around 5 minutes, tossing and breaking up the meat with a wooden spoon until the beef is browned. Add cabbage. Comment * document.getElementById("comment").setAttribute( "id", "aec957960990a96c60ceb2ebb153d147" );document.getElementById("b1a9074135").setAttribute( "id", "comment" ); Copyright The Kitchen Magpie. Cabbage Casserole Recipe - Southern Living Try this lazy cabbage roll casserole aka unstuffed cabbage roll casserole for a delicious and easy twist on the classic family favorite dish. Or pair your cabbage with some delicious Grilled Halibut! Cabbage Casserole Recipe: How to Make It In a small skillet, melt remaining 1 tablespoon butter over medium heat. Top with another layer of cabbage leaves, then remaining half of sauce, and remaining rice. Thanks! My vegetarian soup was the clear winner. Registered office: 20 Vauxhall Bridge Road, London, SW1V 2SA UK. Slow Cooker Cabbage and Ground Beef Casserole Recipe Great recipe. Kaalilaatikko. Categories Clean Eating Recipes, Gluten And Dairy Free Recipes, Lunch Or Dinner, Recipes, Home Recipes Best Lazy Cabbage Roll Casserole. Boil some water (about 4 dl) and throw in the barley pearls, rinse the lentils and put them to boil as well. Using a slotted spoon, transfer beef to a plate. It is quite OK to just combine it in its raw state with the ground beef and then boil the mixture until it is soft. Repeat layering with remaining cabbage, beef mixture, and finish with more cabbage on top. Pour the water (or stock) over the prepared casserole (about 1 cup), cover and bake for 45 minutes at 375 degrees F. Remove the foil, give it a mix and bake the casserole an additional 15 minutes to brown the top. Irish lamb and barley stew recipe | Australian Women's Weekly Food Then add ground beef along with seasonings such as black pepper, papprika and salt. Reduce heat to medium-low and cook, stirring occasionally, until most of the liquid is cooked off and mixture is just a little looser than tomato paste, 2025 minutes. It ought to be satisfactory in terms of both flavor and texture, but the appearance could put some people off. 1995 - 2023 Penguin Books Ltd. Repeat layering with remaining cabbage, beef mixture, and finish with cabbage on top. Just make sure to add a little bit of salt to help compensate for the lost saltiness by not using Ritz crackers. Slice cabbage into small wedges; place on top of the ground beef. Ground beef can be replaced or mixed with ground turkey or ground pork. In order to prepare this delicious cabbage casserole, you will only require a few basic items. Search, save and sort your favourite recipes and view them offline. To use, partially thaw in refrigerator overnight. For longer storage freeze covered for up to 3 months. extra-virgin olive oil, divided, plus more for pan, Smothered Cabbage With Sausage and Hot Honey. And I've only had cabbage rolls a few times. Set cup sauce aside and spread half of remaining sauce over cabbage. Add ground beef and stir well to cook for 5-7 minutes until browned. Then add ground beef along with seasonings such as black pepper, papprika and salt. In a separate small bowl, crush the Ritz crackers then drizzle the melted butter over top and stir. Ingredients. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more. French Fries Onions is what I have always used on mine and its delicious. Add the pearl barley, carrots and mustard, then pour over the chicken stock. Pour the ground beef and tomato mixture over the cabbage and bake uncovered for 20 to 25 minutes. Bake For 20-30 minutes, uncovered until the casserole is bubbling and the cheese is browned. Return beef mixture to pot and add one 28-oz. Before serving, let the dish rest for 10 minutes. But its still delicious without any cheese. Remove baking dish from oven. Cabbage soup recipes | BBC Good Food All calories and info are based on a third party calculator and are only an estimate. You may substitute other melty cheeses such as provolone for the cheddar in this recipe. Notes: Like someone mentioned in the comments, I might add a bit of nutmeg for extra depth next time! Saute for about 8-10 minutes stirring often until the cabbage cooks down. Stir in the stock and boiling water. If you prefer more flavor add some cayenne pepper, chilli or some sweet bell pepper. It serves a family. Tomato sauce I used 15 oz of unsalted canned tomato sauce. Start by prepping the beef filling. Taste of Home is America's #1 cooking magazine. Pat leaves dry. In a greased 2-1/2-qt. One-pan Sausage and Pearl Barley Stew - The Happy Foodie Cabbage casserole with lentils and barley - HYYn - Helsinki Brown together onion, garlic and ground beef until all pink is gone. Remove from the pan and set aside. The result is just perfect the cabbage casserole is perfeclty juicy and tender without any floating liquid or overly dry ingredients. Preheat oven to 375 F. Peel the onion and chop it. Content and photographs are copyright protected and need prior permission to use. Cover and cook on low 6 to 8 hours. Assemble casserole just before baking. Season with plenty of ground black pepper and simmer for 20 mins, stirring occasionally. No. Transfer a third of dill and a third of garlic to a large bowl. Everything in the recipe sounded great until I got to the end where it said to top with cream and cheese. Please rate this recipe in the comments below to help out your fellow cooks! Directions. Adding the elements to the oven in stages allows each to cook for just the right amount of time. You can help Wikipedia by expanding it. Privacy Policy. Set remaining dill and garlic aside separately. The cabbage may be cooked in the same skillet that you will use to produce the rest of the dish, and doing so will only need a couple of simple steps. Gather the ingredients. Stir in cooked ground beef. Stir in cabbage, salt and pepper. Preheat your oven to 350. Pin This Recipe To Your Dinner Recipes Board and Remember toFOLLOW ME ON PINTEREST. I shredded the cabbage and let it go about 2 minutes in the boiling water, I felt like that would give me more even layers and make it easier to serve at the end. Coat a 2-quart (7 x 11-inch) baking dish with butter. Did I miss it? Stir in the bacon and 3/4 cup of the Cheddar. The information shown is an estimate provided by an online nutrition calculator. Cook onion, stirring often with a wooden spoon, until softened and starting to turn golden, 68 minutes. Never. 2. Asha has two tricks for the perfect cabbage roll casserole (no mushy rice or soggy bottoms here!). Slow-Cooker Sweet Potato Chocolate Mole Soup, We are no longer supporting IE (Internet Explorer), 50 Quick and Easy Slow Cooker Soup Recipes, If You Have an Old Bundt Pan, You Can Turn It Into a Tabletop PlanterHeres How. Place first 8 ingredients in a 5- or 6-qt. Just by changing one cheese type for another, you can dramatically affect the smokiness, nuttiness, or richness of the whole meal with very little effort! Thank you for this wonderful recipe! Time consuming, yes, as I hadn't been able to complete any of the steps before hand. Stir in salt. Get This Recipe Photo by Ted Cavanaugh Stir in the chicken broth and heavy cream. Its also sometimes referred to as unstuffed cabbage rolls. Stirring constantly, saute the garlic, paprika, thyme, and cayenne for 30 seconds. Bake for 30 minutes. Recipe from Good Food magazine, February 2014. Remove from the heat. Coarsely chop 1 large bunch dill (you should get about cup), then crush and finely chop 3 large garlic cloves. Heat 2 Tbsp. Blanched cabbage leaves are stacked with spiced beef rag and lemony herbed rice for a casserole that's chock-full of all the flavors of cabbage rolls, without the rolling. Serve the cabbage casserole hot with extra tomato sauce or some sour cream. Photo by Laura Murray, Food Styling by Pearl Jones. Change up the spices you use. All the flavors of Eastern European cabbage rolls, but without the rolling. Stir in soup. Awesome ! Your daily value may be higher or lower depending on your calorie needs. Im not sure why people are having such problems with peeling the green cabbage, but I do agree with one reviewer that savoy is easier. Spread this mixture over the cabbage in your pan. The following is an outline of the things that you will require. Add the remaining oil to the pan. They will fill your house with a sweet aroma, too!Submitted by: LORILARSENRN, A much quicker version of the Italian classic; less time, but no less taste.Submitted by: VEGGIEKITTY, A quick, easy and healthy meal in minutes!Submitted by: DEFREYTAG, This filling vegetarian meal is nutritious and easy to make. Continue cooking, stirring often, for approximately 5 minutes, or until the cabbage is soft. 100 Brilliant Meals. pearl barley, cabbage, crushed red pepper flakes, kosher salt and 17 more. There is VERY little functional difference between crme frache and the sour cream we get in the proper European grocery here in CT (where we still have predominantly Polish and even Hungarian neighborhoods.) Cabbage Hamburger Bake Recipe: How to Make It Diamond Crystal or kosher salt, and tsp. Barley Casserole Recipe: How to Make It - Taste Of Home Salt can prevent lentils from softening, so its added toward the end of cooking. Season to taste with salt and pepper. Place a layer of chopped cabbage on bottom of pan (about 1/2). The prep did take a while, but I was able to spread it out over a couple of days, and once all the components were ready the assembly was really quick. Looking for something to serve alongside your cabbage casserole why not this Grilled Chicken Breast recipe? 3 carrots Add barley and bacon; saut 2 to 3 minutes. 3. Add the sausages and cook for 810 minutes, turning every so often, until golden. Yuck! For more infosee my disclaimer policy. Remove core, then gently pull off 1620 cabbage leaves, cutting away from core if needed. Method. I was at first intrigued by the idea of not having to roll each cabbage. Gouda has a more distinct flavor which some people love and others do not. Pork, Apple and Cabbage Barley Casserole | Canadian Goodness Cover again with foil and bake for 15 minutes. Thicken with cornstarch in cold water if necessary. This super-cozy bake from recipe developer Asha Loupy is inspired by classic Eastern European cabbage rolls but takes a leafor a layer, if you willout of the lasagna handbook. Stir in parsley and remaining broth; sprinkle with almonds. extra-virgin olive oil in same pot over medium. Best Lazy Cabbage Roll Casserole | Healthy Taste Of Life We don't have to always be so strict with recipes. Reduce heat, simmer, covered, 1 hour, skimming fat from surface . 1-1/2 cups: 197 calories, 1g fat (0 saturated fat), 0 cholesterol, 678mg sodium, 39g carbohydrate (7g sugars, 9g fiber), 11g protein. Cabbage casserole (Finnish: kaalilaatikko) is a traditional Finnish oven-baked casserole dish,[1] typically made of cabbage, ground meat, rice or pearl barley, and additional flavouringssuch as onion, marjoramand a small amount of syrup or molasses. This lazy cabbage roll casserole features layers of shredded cabbage, seasoned ground beef and rice in a casserole dish, simply mixed together with classic cabbage roll seasonings, tomato sauce, and baked until everything is soft and juicy.

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